Tuesday, August 17, 2010

Eat, Pray, Sam

He cut the flowers, picked the basil, oregano, and parsley, praised the health of the heirloom tomatoes and basically rocked my world with culinary Zenship. Sam loves food and his love grows our love.

Pasta Sam:
1pkg. delicious egg noodles
Heirloom tomatoes
Kenny's Farmhouse Cheese (aged gouda)
backyard basil, oregano, parsley
affordable olive oil

cook noodles, drain, add above ingredients, toss, eat, pray, Sam.

4 comments:

mjaneb said...

That special little guy. So beautiful.

rob vg-r said...

I want to eat this.

jdaviddark said...

A li'l smidgin of it sits all tupperwared in the fridge, Rob. I'd be pleased to mark it as yours should you choose to drive on down this afternoon.

LittleBird said...

it's printed and it's goin' up on the fridge.

so looking forward to the plans we've got for our edible estate. clearly i'll need to be taking notes from the master.

awesome.